Choices made by countries today and in the next decade will have a substantial impact on the ability of the world to sufficiently supply nutritious food in a sustainable manner to the majority of the world’s population. This session will allow for vigorous class discussion on how we can be a positive influence in reducing world hunger while assuring that essential resources are available to our children and grandchildren in the next 20 to 30 years. Class #1: Food for a Hungry World is a series of 3 classes on a common theme. When registering for Class 1 you are also registering for Class 2 and 3. Registration is required. Please register through our website calendar or by contacting us below.